Royal Jelly Powder/Lyophilized Royal Jelly Powder/Powder Royal Jelly 10-Hda 6%

Quick DetailsProduct Type:Royal Jelly  Place of Origin:Hubei China  Brand Name:XinruModel Number:Food Grade  Color:Light Yellow  Packaging:Vacuum PackCertification:GMP, HACCP, ISO, KOSHER  Grade:Food GradeShelf Life:24 Months Brix (%):0.1 %  Weight (kg):1 kg&n

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Quick Details
Product Type:Royal Jelly  Place of Origin:Hubei China  Brand Name:Xinru
Model Number:Food Grade  Color:Light Yellow  Packaging:Vacuum Pack
Certification:GMP, HACCP, ISO, KOSHER  Grade:Food Grade
Shelf Life:24 Months Brix (%):0.1 %  Weight (kg):1 kg  Max. Moisture (%):65 %
Protein (%):14.8 %  Acidity:1  10-HDA:5, 1%-5.0%  Protein:>11%
Test Method:HPLC  Appearance:Light yellow Paste Chloramphenicol:<0.1ug/kg
Nitrofurans&Metabilites:<0.5ug/kg  Fluoroquinolones:<2.5ug/kg  Nitromidazoles:<5ug/kg
Certificate:ISO9001/Halal/Kosher/GMP  Service:OEM;ODM

Supply Ability
Supply Ability
20000 Kilogram/Kilograms per Month
Packaging & Delivery
Packaging Details
by 1kg/aluminium foil bag
by 25kg/drum
Port
Tianjin port; Beijing Airport

Product Description

Royal jelly is  a complicated ingredient bee products. It contains protein, fatty acid, saccharides, vitamin A, vitamin B1,Vitamin B2, folic acid, pantothenic acid and inositol.It contains a material that is like acetylcholine. It also contians many kinds of animo acid and biological hormone which are needed of human body.

 

Royal jelly chemical component is different because of different bees, age, seasons and staminate plant. Generally speaking, royal jelly contains water, raw protein, carbohydrate, lipid, minerals and some unsure materials.

 

Royal jelly is rich of estrogen. It has adjuvant therapy efficacy for menopause women.

 

Product:Fresh Royal jelly 

10-DHA:1%-4%

Protein:34.67%

Appearance: Light yellow Paste

Odor: Characteristic

Taste: Characteristic

Test Method: by HPLC

Loss on drying:<5%

Residue on ignition:<5%

Heavy metals:<10ppm

As:<1ppm

Lead:<1ppm

Total Plate Count:<1000cfu/g

Yeast & Mold:<100cfu/g

Salmonella:Not detected

E.Coli:Not detected

Functions
  • Royal jelly contians a certain amount of acetyl choline. It has good effect for human nervous system;
  • Royal jelly is rich of Vitamin B and high quality protein, especially 10-HDA. It is  a good medicine for treating cancers;
  • Royal jelly has a function of promoting hematopoietic function. It can help increasing hemoglobin, promoting growing and improving the disease resistance;
  • Royal jelly contains panothenic acid. It can help improving rheumatism and palindromic rheumatism;
  • Royal jelly contains class insulin-like peptide. Its fomula weight is similar with insulin. So it can adjust pancreas islet function of diabetic;
  • Royal jelly can strengthen the function of the adrenal cortex. It anc adjust human hormones and excite brain cell. It can help treating menopausal disorder and chronic inflammation in the prostate.
  • Royal jelly can strengthen the foundation strength and make human body aging tisuue activation;
  • Royal jelly contains peptide and proteins. It can help promoting the development of intelligence so it can improve memory;
  • Royal jelly contains protein heomone and natural antibiotics. When it is used to treat scald, it has the function of preventing the infection, promoting cell to generate and leaving with no scar;
  • Royal jelly contains many kinds of inoganic salt. It can help promoting glycogen release and promoting metabolism. So it can be used on skin lightening and eliminating markings;
  • Royal jelly can regulate blood lipids.

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